Juicing has become one of the most common trends of the health market you don’t want to ignore. There are numerous ways people opt for fresh juices, and this includes: boosting your immune system, aiding in digestion, losing weight, supplementing your usual diet, and so on.
Deciding on the best slow juicer, such as Angel Juicer Angelia, can be a daunting task. That is because there are so many brands in the market calling for your attention. Now, you might be wondering about the features you need to consider when choosing your slow juicer. Some of these include:
When choosing a slow juicer, you want to ensure that it gets made up of 100% stainless steel. Those made of plastic and other light material can have adverse effects on your health. Remember, juicing uses some form of energy, and a material that can withstand this is ideal.
2. Extraction rate
Another tip feature to look out for is the extraction rate of the juicer. The best slow juicers have superior extraction rates and a twin gear system that allows for this.
3. Ease of clean
When choosing a juicer for your slow juicing, you want to consider one that is effortless to clean, even with a dish washer.
4. Wide range of capabilities
You also want to consider a slow juicer that can juice varying types of fruits, vegetables, wheatgrass, etc. the slow juicer should allow you to incorporate variety, especially those you wouldn’t want to eat whole.
Some of the reasons you need a slow juicer include:
1. Slow juicing preserves more nutrients
If you’re in the quest for improving your iron and vitamin C intake, a slow juicer will come in handy. That is because it crushes the produce at a slower rate than traditional juicers. And this tends to retain all the nutrients than centrifugal juicers.
2. Extract more juice
Another benefit of using a slow or masticating juicer is that they extract a decent amount of juice than traditional juicers. That is because the crushing process is slower, meaning you will get juice at the end of the day. These juicers also extract more products and less waste.
3. Cold masticating operation
Slow juicers employ rather cold juicing techniques for their operation. No heat gets produced during the juice extraction process, and this means that the fruits and vegetable’s nutrients and fibers are not interfered with during the juicing process.
4. Low noise levels
Traditional juicers are extremely noisy. However, slow juicers are quiet. You do not have to worry that you will distract people as you go along with your juicing. That is especially beneficial if you’re using your slow juicer for commercial use. And don’t have to make noise for your customers.
5. Less power consumption
Even though slow juicers have a higher efficiency rate, these juicers consume less power than traditional ones. That is economical for those using slow juicers for commercial purposes.
Also, slow juicers are effortless to clean since you can effortlessly assemble and disassemble the parts. The juicer can also get cleaned in a dishwasher.